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About Us

Seiyo Food-Compass Group,Inc.

President and CEO
Takeshi Kohjima
Establishment
September 6, 1947
Capitalization
22,316 million yen
Head office
Seiwa Ikebukuro Bldg., 3-13-3 Higashi Ikebukuro, Toshima-ku, Tokyo, 170-0013, JAPAN
TEL
+81(0)3-3984-0281
Our business
Food and Support Services for Worksite Cafeterias.
Food Service and management of highway rest-areas.
Food Service for hospitals, Senior Living and Educational Facilities.
Food Service for sports venues and leisure facilities.
Management of hotels, banquets and weddings.
Management of restaurants and bakeries.
Design and Consulting of food service facilities.
Number of sites
1,910
Number of employees
24,100
as of Oct.1.2013
List of executives
President & CEO
Director & Senior Executive Officer


Director & Executive Officer

Director
Standing Statutory Auditor
Statutory Auditor

Senior Executive Officer

Executive Officer
Takeshi Kohjima
Toshihiro Kusunoki
Yoshinori Miyahara
Norihiro Ozawa
Toshio Maei
Kazuyuki Nishimura
Andrew Martin
Yukio Inose
John Franke
Yoko Takemura
Mitsuaki Fujishima
Hideo Mori
Masatoshi Oda
Shuichi Okada
Kaoru Sakita
Yasushi Kato
Takaho Tanaka
Yoichi Takeo
Goro Tsugawa
Masazumi Kawasaki
Akiko Sugo